Surprise Mom with this No-Bake Cheesecake Recipe | Mother’s Day Dessert | Easy & Tasty Recipe

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cream cheese

🥗Healthier: neufchâtel cheese

💰Cheaper: ricotta cheese

Neufchâtel has less fat, while ricotta is often less expensive.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: buttermilk

Greek yogurt adds protein and reduces fat.

Crush the biscuits into fine crumbs and mix with melted butter to form the base.

Dissolve the gelatin powder in hot water and let it cool slightly.

In a mixing bowl, combine softened cream cheese, condensed milk, vanilla extract, lemon zest, and lemon juice.

Add the dissolved gelatin to the cream cheese mixture and mix until smooth and well combined.

Pour the mixture over the biscuit base and smooth the top.

Refrigerate for several hours or until set.

Cooking Techniques

Spice Level:

Dietary

Allergens