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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
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A TAVOLA CON ALE - Cucina Facile
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Recipe Information

Recipe Available
Video-Specific Recipe

Italian Sausage Stuffed Bell Peppers

ItalianITmain
50 min
medium
4 servings
Servings4
2 peperoni
200 gr. di riso
100 gr. di prosciutto cotto
120-150 gr. di salsiccia
2 cucchiai di parmigiano
50 gr. di scamorza
sale
pepe
olio evo
4 o 5 cucchiai di salsa o pomodoro
1

Preheat the static oven to 180 degrees Celsius.

2

Prepare the ingredients: chop the peppers, prosciutto, and scamorza.

3

In a bowl, mix the rice with the chopped ingredients, salsiccia, parmesan, and tomato sauce.

4

Season with salt, pepper, and olive oil to taste.

5

Stuff the mixture into the halved peppers.

6

Place the stuffed peppers in a baking dish and cover with foil.

7

Bake in the preheated oven for 30 minutes.

Equipment Needed

oven

Spice Level:

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Dietary

vegetarian
Local Name: Peperoni ripieni con salsiccia italiana

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