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Penne con crema di parmigiano per bimby TM7 TM6 TM5 TM31

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Creamy Parmesan Pasta

Cultural Context

Creamy Parmesan Pasta is a beloved Italian-American dish that showcases the rich flavors of parmesan cheese and cream. It embodies the Italian ethos of using simple, high-quality ingredients to create comforting meals. Over the years, it has gained popularity worldwide, often adapted with various proteins and vegetables, making it a versatile favorite for busy weeknights.

ItalianITmain
30 min
medium
4 servings
Servings4
350 g di pasta tipo penne
600 g di acqua
1 cucchiaino di sale
1 pizzico di pepe
1 pizzico di noce moscata
1 bustina di zafferano
150 g di parmigiano
100 g di latte a temperatura ambiente

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast offers a cheesy flavor with fewer calories.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds healthy fats and flavor.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water + bouillon

Vegetable broth is lower in sodium.

1

Boil 600 g of water in the Thermomix.

2

Add 1 teaspoon of salt, 350 g of penne pasta, and cook according to pasta package instructions.

3

Once cooked, add 100 g of room temperature milk, 150 g of parmesan cheese, a pinch of pepper, a pinch of nutmeg, and 1 sachet of saffron.

4

Blend until creamy and serve.

Cooking Techniques

sautéingboiling

Equipment Needed

Thermomix

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkgluten

Also Known As

Creamy PastaParmesan Pasta
Local Name: Pasta al parmigiano cremoso

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