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Eight Treasure Rice (八宝饭, Chinese Rice Pudding) DESSERT

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Mama Liu's Kitchen
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Recipe Information

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Eight Treasure Rice

Cultural Context

Originating from China, Eight Treasure Rice is traditionally served during festivals and celebrations, symbolizing prosperity and good fortune. Each ingredient represents a blessing, making it a cherished dish during Lunar New Year and weddings. Today, this dessert has found its way into various Asian cuisines, with many enjoying its sweet, chewy texture and colorful presentation.

ChineseCNdessert
90 min
medium
6 servings
Servings4
2 cup glutinous rice
8 kinds dried fruits
dates
raisins
blueberries
peanuts
dry-peaches
hazelnuts
walnuts
almonds
2 tsp sugar
some butter
some red bean paste

glutinous rice

🥗Healthier: quinoa

💰Cheaper: regular rice

Quinoa offers a nutty flavor and is gluten-free, while regular rice is more economical.

red bean paste

🥗Healthier: mashed sweet potatoes

💰Cheaper: canned beans

Mashed sweet potatoes provide natural sweetness and nutrition.

dried fruit

🥗Healthier: fresh fruit

💰Cheaper: raisins

Fresh fruit adds moisture and flavor, while raisins are cost-effective.

lotus seeds

🥗Healthier: chestnuts

💰Cheaper: canned chickpeas

Chestnuts are nutritious and add a unique flavor.

1

Cook rice for 30 minutes.

2

Chop dates into pieces.

3

Get a big bowl, spread some butter all around, and place 8 kinds of dried fruits at the bottom.

4

Place the first layer of rice and red bean paste.

5

Place the second layer of rice, 1 tsp sugar, and some dates.

6

Place the third layer of rice, 1 tsp sugar, and some butter.

7

Steam the big bowl of glutinous rice for about 15 minutes, then turn over the bowl, ready to serve!

Cooking Techniques

steamingmixinglayering

Equipment Needed

big bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

nuts

Also Known As

Ba Bao FanEight Treasures Rice

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