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HOW TO MAKE SUSPIROS (MERINGUE PUFFS) // Dessert with only 3 ingredients: water, sugar, egg whites

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Mimicita's Kitchen
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Recipe Information

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Suspiros

Cultural Context

Originating in Nicaragua, Suspiros are delicate meringue cookies often enjoyed during celebrations and special occasions. Their name, meaning 'sighs,' reflects their light, airy texture and sweet flavor. Traditionally, these treats are made with simple ingredients, showcasing the art of meringue-making. Today, Suspiros are beloved not only in Nicaragua but also in various Latin American countries, where they are often served alongside coffee or as part of festive desserts.

NicaraguanNIdessert
90 min
medium
24 servings
Servings4
1 cup of sugar
1 cup of water
Egg whites from 2 eggs

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories while brown sugar adds a deeper flavor.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: imitation vanilla

Vanilla bean enhances flavor while imitation vanilla is more affordable.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: potato starch

Arrowroot is a healthier alternative while potato starch is cheaper.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar acidity while vinegar is more economical.

1

Combine sugar and water in a saucepan and heat until sugar dissolves.

2

Whisk egg whites in a clean bowl until frothy.

3

Add the sugar-water mixture gradually while continuing to whisk until stiff peaks form.

Cooking Techniques

whiskingfoldingbaking

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free

Allergens

eggs

Also Known As

Nicaraguan SuspirosMeringue Kisses

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