Orgy of Austrian Street Food, Huge Pans of Kasnocken, Spinatspatzle and More

cheese

🥗Healthier: cottage cheese

💰Cheaper: cream cheese

Cottage cheese provides a lower-fat option while maintaining a similar texture.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat alternative, while margarine can be a cost-effective substitute.

Mix flour, salt, and nutmeg in a bowl.

Whisk together eggs and milk in a separate bowl.

Combine the wet ingredients with the dry ingredients until smooth.

Bring a large pot of salted water to a boil.

Using a spoon or a spaetzle maker, drop small portions of the dough into the boiling water.

Cook until the dumplings float to the surface, about 2-3 minutes.

Remove with a slotted spoon and drain.

In a skillet, melt butter over medium heat and sauté chopped onions until golden.

Add the cooked dumplings to the skillet and toss gently to coat in butter and onions.

Stir in grated cheese until melted and creamy.

Garnish with chopped parsley before serving.

Cooking Techniques

Spice Level:

Allergens