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Roasted Green Beans Recipe

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Amy Lynn's Kitchen
Amy Lynn's Kitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

Roasted Green Beans

AmericanUSside
25 min
easy
4 servings
Servings4
1 lb fresh green beans
2 tbsp olive oil
1 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp red pepper flakes (optional)
1 tbsp lemon juice

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Preheat your oven to 425°F (220°C).

2

Wash and trim the ends of the green beans.

3

In a large bowl, toss the green beans with olive oil, garlic powder, salt, black pepper, and red pepper flakes if using.

4

Spread the green beans in a single layer on a baking sheet.

5

Roast in the preheated oven for 15-20 minutes, stirring halfway through, until the beans are tender and slightly crispy.

6

Remove from the oven and drizzle with lemon juice before serving.

Spice Level:

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