KOLAY KEK ✅KAYISIDAN BÖYLE KEK Mİ YAPILIR👍TÜM KOMŞULAR TARİF İSTEYECEK KESİNLİKLE #kektarifleri

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while maintaining moisture.

dried apricots

🥗Healthier: fresh apricots

💰Cheaper: raisins

Fresh apricots can be used for a lighter flavor, while raisins are more cost-effective.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds a unique flavor, while brown sugar is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk offers a dairy-free alternative, while water can reduce costs.

In a bowl, whisk together the eggs and sugar with a wire whisk, no need for a mixer.

After it gets a bit frothy, add the yogurt and vegetable oil.

Mix a bit with the whisk, then sift in the dry ingredients and mix them in.

Cut half of the apricots into cubes and mix them into the batter.

Grease the mold and place parchment paper at the bottom.

Pour the batter into the mold and arrange the remaining apricots on top.

Bake in a preheated oven at 190 degrees Celsius (375 degrees Fahrenheit) without a fan for 30-40 minutes.

Adjust according to your oven.

As soon as you take it out, you can glaze the top with syrup or sprinkle powdered sugar.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens