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Monthly Freezer Meal Prep Easy Recipes To Fill Your Freezer

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Adaline Zook
Adaline Zook
13 recipes on Enhanced Recipes
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3 recipes

Beef stew is a hearty dish that has roots in various cultures, often made with local ingredients. In the U.S., it is a popular comfort food, especially during colder months. Variations exist across regions, reflecting local tastes and available ingredients. It is commonly enjoyed as a family meal or during gatherings, showcasing the communal aspect of cooking and sharing food.

Ingredients

  • beef
  • potatoes
  • carrots
  • onions
  • celery
  • garlic
  • beef broth
  • tomato paste
  • bay leaves
  • thyme
  • salt
  • pepper

Instructions

  1. 1Cut beef into cubes.
  2. 2Season beef with salt and pepper.
  3. 3In a large pot, brown the beef on all sides.
  4. 4Remove beef and sauté onions, garlic, carrots, and celery until softened.
  5. 5Return beef to the pot and add potatoes, broth, tomato paste, bay leaves, and thyme.
  6. 6Bring to a boil, then reduce heat and simmer until beef is tender.

Ingredient Alternatives

beef

Healthier: lean cuts of beef

Cheaper: pork

Pork is often less expensive and can be a leaner option.

potatoes

Healthier: sweet potatoes

Cheaper: white potatoes

Sweet potatoes are more nutritious.

Techniques

browningsautéingsimmering

Equipment

large potcutting boardknifespatula
🌶️🌶️🌶️Low

Also Known As

Beef BourguignonBeef Goulash

Baked oatmeal is a comforting American breakfast dish, often enjoyed for its heartiness and versatility. Traditionally made with oats and various fruits, it offers a wholesome start to the day. Strawberry baked oatmeal celebrates the sweetness of fresh strawberries, making it a popular choice in spring when strawberries are in season. This dish has gained popularity for its ease of preparation and can be customized with different fruits and toppings, appealing to a wide audience.

Ingredients

  • rolled oats
  • fresh strawberries
  • milk
  • eggs
  • brown sugar
  • baking powder
  • vanilla extract
  • cinnamon
  • salt
  • butter
  • maple syrup
  • yogurt
  • nuts
  • chia seeds

Instructions

  1. 1Preheat the oven to 350°F (175°C).
  2. 2Grease a baking dish with butter.
  3. 3In a large bowl, combine rolled oats, baking powder, cinnamon, and salt.
  4. 4In another bowl, whisk together eggs, milk, brown sugar, and vanilla extract.
  5. 5Pour the wet ingredients into the dry ingredients and mix well.
  6. 6Fold in chopped fresh strawberries gently.
  7. 7Transfer the mixture to the prepared baking dish, spreading it evenly.
  8. 8Dot the top with additional strawberries and sprinkle with nuts if desired.
  9. 9Bake in the preheated oven for 30-35 minutes, until the top is golden and set.
  10. 10Remove from the oven and let cool for a few minutes before serving.
  11. 11Serve warm with a drizzle of maple syrup and a dollop of yogurt.

Ingredient Alternatives

milk

Healthier: almond milk

Cheaper: water

Almond milk reduces calories while maintaining a creamy texture.

butter

Healthier: coconut oil

Cheaper: margarine

Coconut oil adds a subtle flavor and is dairy-free.

brown sugar

Healthier: coconut sugar

Cheaper: white sugar

Coconut sugar has a lower glycemic index.

fresh strawberries

Healthier: frozen strawberries

Cheaper: canned strawberries

Frozen strawberries are often less expensive and just as nutritious.

Techniques

mixingbaking

Equipment

baking dishmixing bowlswhiskspatulaoven
🌶️🌶️🌶️Lowdairynutseggs

Also Known As

Baked Oatmeal with StrawberriesStrawberry Oat Bake

Bang Bang Chicken Skewers have roots in Chinese cuisine, known for their bold flavors and spicy kick. The dish is often enjoyed as a street food or appetizer, showcasing the balance of sweet, spicy, and savory elements. Today, variations can be found globally, adapting to local tastes while retaining the essence of the original recipe.

Ingredients

  • chicken breast
  • soy sauce
  • cornstarch
  • vegetable oil
  • garlic
  • ginger
  • honey
  • sriracha
  • lime juice
  • green onions
  • sesame seeds
  • salt
  • black pepper

Instructions

  1. 1Cut chicken breast into bite-sized pieces.
  2. 2Marinate chicken in soy sauce, garlic, ginger, honey, and lime juice for at least 30 minutes.
  3. 3Preheat grill or skillet over medium-high heat.
  4. 4Thread marinated chicken onto skewers.
  5. 5Sprinkle cornstarch over the chicken skewers to coat lightly.
  6. 6Heat vegetable oil in the grill or skillet until shimmering.
  7. 7Cook skewers for 5-7 minutes, turning occasionally until chicken is cooked through and golden.
  8. 8Remove skewers from heat and let rest for a few minutes.
  9. 9Drizzle sriracha over the skewers or serve on the side.
  10. 10Garnish with chopped green onions and sesame seeds before serving.
  11. 11Serve with lime wedges for extra flavor.

Ingredient Alternatives

soy sauce

Healthier: tamari

Cheaper: coconut aminos

Tamari is gluten-free while coconut aminos is lower in sodium.

honey

Healthier: agave syrup

Cheaper: maple syrup

Agave syrup has a lower glycemic index.

sriracha

Healthier: hot sauce

Cheaper: chili paste

Hot sauce can be less spicy and more versatile.

Techniques

marinatinggrilling

Equipment

grillskewersmixing bowlbasting brush
🌶️🌶️🌶️Hotsoy

Also Known As

Bang Bang ChickenSpicy Chicken Skewers

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