How to Make Mushroom Pasta from The Super Mario Bros. Movie

Cook the pasta according to package instructions until al dente. Drain and set aside.

In a large skillet, heat the olive oil over medium heat.

Add the sliced mushrooms to the skillet and sauté for about 5-7 minutes until they are browned and tender.

Stir in the minced garlic and cook for an additional 1-2 minutes until fragrant.

Pour in the heavy cream and bring to a simmer, stirring occasionally.

Add the grated Parmesan cheese, salt, black pepper, and red pepper flakes (if using). Stir until the cheese is melted and the sauce is smooth.

Add the cooked pasta to the skillet and toss to coat the pasta in the sauce.

Remove from heat and stir in the chopped parsley.

Serve immediately, garnished with additional Parmesan cheese if desired.

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