Brioche mascarpone 💯 facile #brioche #briochemascarpone #tutobrioche #briochefacile 🍞#briochebutchy

mascarpone cheese

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess

In a mixing bowl, combine 500g of flour, 90g of sugar, 20g of fresh yeast, 100g of milk, 1 whole egg, 1 egg yolk, and 10g of salt.

Mix the ingredients until a dough forms.

Add 250g of mascarpone to the dough and mix until well incorporated.

Let the dough rise until it has doubled in size.

Shape the dough into a brioche and place it in a baking pan.

Prepare the egg wash by mixing an egg with some milk.

Brush the brioche with the egg wash and sprinkle with pearl sugar.

Bake in the oven at 170°C for 20 to 30 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens