Loze Nargili Persian Coconut Sweets Perfect with Tea

walnuts

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide healthy fats and are lower in calories.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey offers natural sweetness with less processing.

rosewater

🥗Healthier: lavender extract

💰Cheaper: vanilla extract

Lavender extract provides a floral note at a lower cost.

saffron

🥗Healthier: turmeric

💰Cheaper: paprika

Turmeric adds color and flavor without the high cost of saffron.

Boil water in a pot over medium heat.

Add sugar to the boiling water and stir until dissolved.

Incorporate rosewater and coconut milk into the syrup.

Simmer the syrup for a few minutes until slightly thickened.

In a separate bowl, mix shredded coconut and cardamom powder.

Form the coconut mixture into small balls or shapes.

Dip each shape into the syrup, coating thoroughly.

Place coated shapes on a plate and let cool for a few minutes.

Garnish with crushed pistachios before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens