Spicy BBQ Chicken Wings | Game Day Wings | Well and Tasty

BBQ sauce

🥗Healthier: homemade BBQ sauce

💰Cheaper: ketchup + spices

Homemade BBQ sauce can reduce sugar and preservatives.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthier fats.

hot sauce

🥗Healthier: sriracha

💰Cheaper: generic hot sauce

Sriracha offers a unique flavor with less sodium.

cayenne pepper

🥗Healthier: paprika

💰Cheaper: red pepper flakes

Paprika can provide a milder heat.

Combine onion powder, garlic powder, cumin, smoked paprika, and herb de Provence to create a spice blend.

Add baking powder to the spice blend.

Season chicken wings with salt and black pepper, then toss with the spice blend until well coated.

Line a baking tray with aluminum foil and place a baking rack over it.

Transfer the seasoned chicken wings to the rack.

Bake the wings at 425°F (218°C), flipping every 15 to 20 minutes.

Cook for about 50 to 60 minutes until the wings are dry and crispy.

Mix BBQ sauce with a few drops of Kabongo oil, being cautious as it is very hot.

Toss the baked chicken wings in the BBQ sauce and chili oil mixture until well coated.

Serve the wings and enjoy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens