Niven kookt #80/20: Hollandse nieuwe en komkommer

herring

🥗Healthier: mackerel

💰Cheaper: sardines

Mackerel is a healthier fish option, while sardines are more affordable.

vinegar

🥗Healthier: lemon juice

💰Cheaper: apple cider vinegar

Lemon juice adds freshness, while apple cider vinegar is often less expensive.

Start with the herring, which is fresh and fatty, perfect for the season.

Slice the cucumber thinly and add it to the herring.

Sprinkle a little fleur de sel over the herring and cucumber.

Add some pickled onions to the dish.

Incorporate crème fraîche into the mixture.

Use a young cucumber flower for added texture.

Prepare sourdough bread by slicing it thinly and baking it in the oven until crispy.

Garnish the dish with herring roe, lime zest, oyster leaves, and young sorrel leaves.

Serve with cucumber juice for a refreshing touch.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens