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Authentic and easy churros recipe at home - MEXICAN DESSERTS

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Recipe Information

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Video-Specific Recipe

Churros

Cultural Context

Churros are a popular Spanish pastry, often enjoyed for breakfast or as a snack. They are typically served with hot chocolate for dipping. The dish has roots in Spanish and Latin American cultures and has become a beloved treat worldwide, often found at fairs and street vendors.

SpanishESdessert
45 min
medium
6 servings
Servings4
4 cups water
4 cups all purpose flour
1 tsp vanilla
1/2 cup sugar
ground cinnamon to taste
2 cups oil

flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

Coconut oil is a healthier fat alternative.

1

In a saucepan, combine water, sugar, and vanilla; bring to a boil.

2

Remove from heat and stir in flour until a dough forms.

3

Heat oil in a deep fryer or large pot to 375°F (190°C).

4

Transfer dough to a piping bag fitted with a star tip.

5

Pipe strips of dough into hot oil, cutting with scissors to desired length.

6

Fry until golden brown, about 2-3 minutes per side.

7

Remove churros and drain on paper towels.

8

Mix ground cinnamon and sugar in a bowl; roll churros in the mixture while warm.

Cooking Techniques

boilingfrying

Equipment Needed

saucepanpiping bagdeep fryerlarge pot

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Churros con ChocolateSpanish Doughnuts
Local Name: Churros

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