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Recipe Information

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Video-Specific Recipe

Labneh Sandwich

Cultural Context

Originating from Lebanon, the Labneh Sandwich features labneh, a creamy strained yogurt, as its star ingredient. This dish reflects the region's emphasis on fresh, simple ingredients and is often enjoyed as a light meal or snack. In modern times, variations abound, with many adding different vegetables or spices, making it a popular choice across the Middle East and beyond.

LebaneseLBmain
15 min
easy
1 servings
Servings4
1 cup labneh
4 pieces pita bread
1 cup cucumbers, sliced
1 cup tomatoes, sliced
1/2 cup fresh mint leaves
2 tablespoons olive oil
2 teaspoons za'atar
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup pickles, sliced
1 cup lettuce, shredded
1/2 medium red onion, thinly sliced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

labneh

🥗Healthier: Greek yogurt

💰Cheaper: strained yogurt

Greek yogurt offers similar creaminess with fewer calories.

pita bread

🥗Healthier: whole grain pita

💰Cheaper: flatbread

Whole grain pita adds fiber, while flatbread is often less expensive.

fresh mint

🥗Healthier: dried mint

💰Cheaper: parsley

Dried mint retains flavor and is more shelf-stable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has health benefits, while vegetable oil is budget-friendly.

1

Spread labneh generously on pita bread.

2

Layer sliced cucumbers over the labneh.

3

Add sliced tomatoes on top of the cucumbers.

4

Sprinkle fresh mint leaves over the tomatoes.

5

Drizzle olive oil across the top.

6

Sprinkle za'atar, salt, and pepper to taste.

7

Add pickles and lettuce for crunch.

8

Top with thinly sliced red onion.

9

Fold the pita in half to enclose the filling.

10

Serve immediately or wrap for later.

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Labneh WrapLabneh Pita

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