Honey Lime Chicken Poppers| Easy Chicken Poppers | Party Snack recipe |

Cut the boneless chicken into bite-sized pieces.

In a bowl, mix the chicken with pepper powder, garlic powder, ginger paste, and salt to taste.

In another bowl, beat the eggs and set aside.

Coat the chicken pieces in the flour, then dip them into the beaten eggs.

In a pan, heat the butter and add the soya sauce, sriracha chilli sauce, honey, and lime juice to create the glaze.

Fry the coated chicken pieces in oil until golden brown and cooked through.

Once cooked, toss the chicken poppers in the honey lime glaze before serving.

Spice Level:

Allergens