PIKLIZ
Recipe Information
Pikliz
Cultural Context
Pikliz is a traditional Haitian condiment made from pickled vegetables, often served alongside fried foods and grilled meats. It reflects the vibrant flavors of Haitian cuisine and is a staple at many meals, adding a spicy and tangy kick. Today, pikliz is enjoyed not only in Haiti but also in Haitian communities around the world, often customized with various vegetables and spices.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
Peler les carottes et les râper.
Découper tous les autres légumes.
Trancher le chou paumé très finement.
Assaisonner avec le jus de citron vert, de l'ail, du sel et du poivre.
Ajouter le vinaigre de fruits de la passion.
Incorporer le persil haché.
Ajouter la pâte de piment bondam jac pour la finition.
Dietary
Allergens
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