Fusilli Pancetta Piselli e Pecorino

pancetta

🥗Healthier: turkey bacon

💰Cheaper: bacon

Turkey bacon is lower in fat, while regular bacon is often less expensive.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free and adds a cheesy flavor.

Boil water and cook the fusilli according to package instructions until al dente.

In a pan, sauté the chopped red onion until translucent.

Add the pancetta to the pan and cook until crispy.

Stir in the peas and cook until heated through.

Combine the cooked fusilli with the pancetta and peas mixture.

Add grated pecorino romano and mix well.

Season with salt and pepper to taste.

Garnish with chopped parsley before serving.

Cooking Techniques

Spice Level:

Dietary

Allergens