Pasta e piselli alla napoletana - Ricetta
🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Recipe Information
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Dish Identified: Peas and Pancetta Pasta
Country: IT
Status: This video has been identified as a recipe for Peas and Pancetta Pasta, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
Ingredienti ricetta dela Pasta e piselli alla napoletana di Daniele e Daniela: - Pasta corta 320g (tubetti, ditaloni rigati) - Piselli freschi o surgelati 400g - Cipolla 1 - Pancetta 180g - Parmigiano grattugiato 60g - Sale - Pepe - Olio extravergine di oliva - Menta (o basilico, prezzemolo) - Acqua calda Dosi per 4 persone