Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Romanian Easter Cake

Login to Save
Barry Lewis
Barry Lewis
79 recipes on Enhanced Recipes
Follow Barry Lewis to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Romanian Easter Cake

Cultural Context

Romanian Easter Cake, or Cozonac, is a beloved traditional dessert served during Easter celebrations in Romania. This rich, sweet bread is often filled with a mixture of cocoa, nuts, and dried fruits, symbolizing the joy of the holiday. Families often gather to prepare this cake, passing down recipes through generations. Today, variations can be found across Eastern Europe, with each region adding its unique twist to the classic recipe.

RomanianROdessert
120 min
medium
12 servings
Servings4
1 tablespoon sugar
milk
vanilla extract
2 egg yolks
lemon zest
cottage cheese
sugar
2 whole eggs
raisins
semolino

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while margarine is often less expensive.

walnuts

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds are a healthier nut choice, while sunflower seeds are budget-friendly.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness, whereas brown sugar is often cheaper.

raisins

🥗Healthier: dried cranberries

💰Cheaper: sultanas

Dried cranberries offer a tangy flavor, while sultanas are typically less expensive.

1

Warm the milk in the microwave, being careful not to boil it.

2

Add 1 tablespoon of sugar to the warm milk.

3

Mix in the instant dry yeast to the milk and sugar mixture, forming a paste.

4

Melt butter in the microwave and add it to the milk mixture.

5

Add more sugar to the milk mixture and stir to dissolve.

6

Add 2 egg yolks and lemon zest to the mixture, mixing until combined.

7

Wrap the bowl with a kitchen towel and let the dough rise for about 1 hour until doubled in size.

8

Blend cottage cheese with an electric whisk to break down lumps.

9

Add sugar to the blended cottage cheese mixture.

10

Incorporate 2 whole eggs into the cottage cheese mixture.

11

Add raisins to the mixture (optional).

12

Mix in more lemon zest to the cottage cheese mixture.

13

Add semolino to the mixture to help bind it together.

14

Finally, add vanilla extract to the mixture.

Cooking Techniques

mixingkneadingbakingrising

Equipment Needed

microwavebowlelectric whisk

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairynutseggs

Also Known As

Cozonac

Similar Romanian Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)