Kabak Tatlısı | Turkish Pumpkin dessert

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with fewer calories.

walnuts

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide healthy fats and are often less expensive.

Cut pumpkin into slices.

Sprinkle 1 and 1/2 cups of sugar over the pumpkin slices, ensuring every slice is covered.

Let the pumpkin sit overnight in the refrigerator or at room temperature to release juices.

Preheat the oven to 400°F.

Bake the pumpkin for about 50 minutes, checking for softness with a fork after 15 minutes.

Ensure there is still some liquid remaining after baking.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens