mcDonald style hot fudge sundae

Start by taking 150 ml of whipping cream.

Beat the whipping cream on slow speed for 2 minutes.

Then, increase to high speed and beat for 5 minutes until it holds its shape.

In a separate bowl, add condensed milk.

Mix the condensed milk with the whipped cream until well combined.

Add 1 tablespoon of powdered sugar to the whipped cream mixture.

In another bowl, melt cooking chocolate with cocoa powder and milk.

Add 1 tablespoon of unsalted butter to the melted chocolate mixture and mix well.

Once the chocolate mixture is smooth, remove it from heat.

Let the chocolate sauce cool down to room temperature.

Pour the chocolate sauce over the whipped cream mixture and mix gently.

Transfer the hot fudge sundae mixture into a serving dish and let it sit at room temperature for a bit before serving.

Spice Level:

Allergens