Vlog - Dalston, get ready with me and vegan banana bread ✿ Chelsea Jade Loves

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: oat flour

Whole wheat flour adds fiber and nutrients.

maple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup has a lower glycemic index.

nut butter

🥗Healthier: sunflower seed butter

💰Cheaper: peanut butter

Peanut butter is widely available and cost-effective.

plant-based milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Soy milk is often less expensive.

Mash 3 ripe bananas in a mixing bowl until smooth.

Mix in light brown sugar and the mashed bananas until well combined.

Add plain flour and cinnamon to the mixture.

Add baking powder to the mixture.

Prepare a loaf tin with greaseproof baking paper.

Pour the batter into the prepared loaf tin.

Bake in the oven for about 1 hour.

Let the banana bread cool in the tin before slicing.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens