How To Make Mauby from Mauby Bark.

mauby bark

🥗Healthier: herbal tea leaves

💰Cheaper: cinnamon sticks

Herbal tea leaves can provide a similar flavor profile.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a different flavor.

Measure out 3 pieces of moby bark.

Cut a 1 inch piece of cassia cinnamon and a 2 inch piece of dalchini cinnamon.

Measure out 2 pieces of mace, 3 star anise, 2 teaspoons of aniseed, 1 teaspoon of clove, and 1 large bay leaf.

Combine all the spices to create the moby mixture.

Bring 8 cups of water to a rolling boil.

Add the moby mixture to the boiling water.

Reduce the heat to low and allow to simmer for about 15 minutes.

After 15 minutes, turn off the heat and add 1 cup of brown sugar, adjusting to taste.

Allow the mixture to cool and then strain the spices out into a jug.

Serve chilled or poured over ice.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary