Peri Peri Sauce پیری پیری سوس / Cook With Saima

red chili peppers

🥗Healthier: jalapeños

💰Cheaper: cayenne pepper

Jalapeños are milder and more nutritious, while cayenne is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and is healthier, while canola oil is budget-friendly.

Boil the Kashmiri red chilies and black pepper in 1 cup of water for about 10 minutes.

Let it cool after boiling.

Blend the cooled chilies with chopped onion, garlic, crushed red chili, crushed coriander, ground mustard, salt, tamarind, oil, and vinegar until smooth.

If needed, add a little water to achieve the desired consistency.

Cooking Techniques

Equipment Needed

Spice Level: