WE CAN'T STOP EATING THIS! CUBAN PIZZA MADE ON THE FLAT TOP GRIDDLE! EASY RECIPE

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Provolone is often less expensive than mozzarella.

ham

🥗Healthier: turkey ham

💰Cheaper: bologna

Bologna can be a cheaper alternative to ham.

pork

🥗Healthier: chicken

💰Cheaper: ground beef

Ground beef is often less expensive than pork.

pizza dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Store-bought dough can save time and money.

Prepare the pizza dough according to your recipe or package instructions.

Preheat the oven to 475°F (245°C).

Roll out the pizza dough on a floured surface to your desired thickness.

Spread a layer of tomato sauce evenly over the dough.

Sprinkle mozzarella cheese generously over the sauce.

Layer slices of ham and pork over the cheese.

Add sliced pickles and onions for flavor.

Sprinkle diced green bell pepper on top.

Drizzle olive oil over the toppings for added richness.

Season with oregano, black pepper, and salt to taste.

Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown.

Remove from the oven and let cool for a few minutes before slicing.

Serve hot and enjoy your Cuban-style pizza.

Cooking Techniques

Spice Level:

Allergens