MAKING JUICE/OMUNANANSI OUT OF PINEAPPLE PEELAGE.......nothing in my kitchen goes to waste

Gather pineapple peel and place in a saucepan.

Grate ginger and add to the saucepan with the pineapple peel.

Add water to the saucepan.

Boil the mixture for about 35 to 40 minutes.

After boiling, add tea leaves to the mixture and boil for an additional 10 minutes.

Remove the big chunks of pineapple peel from the juice.

Add sugar to the juice according to your taste preference.

Let the juice cool for about 30 minutes.

Strain the juice into a jar, filtering out impurities.

Place the jar of juice in the fridge to chill before serving.

Spice Level:

Dietary