Memoni Khausa Recipe | Chicken Khaow Suey Memoni Style| Quick & Easy Curry Khao Suey #burmese

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: milk + coconut extract

Light coconut milk reduces calories while maintaining flavor.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is a plant-based protein, while thighs are less expensive than breasts.

green chilies

🥗Healthier: jalapeños

💰Cheaper: bell peppers

Jalapeños provide heat with fewer calories, while bell peppers are milder.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers healthier fats, while canola is cost-effective.

Prepare the curry ingredients by mixing yogurt, ginger, garlic, green chilies, turmeric powder, salt, crushed coconut, gram flour, and water.

Heat oil in a pot and add onion paste, cooking until fragrant.

Stir in ginger garlic paste and cook briefly.

Add the boneless chicken and cook until browned.

Mix in coriander powder, chaat masala, red chili powder, and hot spices.

Add the blended tomato and green chili paste along with water as needed to create the gravy.

Simmer until the chicken is cooked through.

In a separate pot, boil water with salt and food color, then add spaghetti and cook until al dente.

Drain and rinse the spaghetti with cold water.

Prepare the topping with potato fries, mint and coriander leaves, ginger julienne, crushed green chilies, boiled egg, fried onions, crushed papdi, and red chili flakes.

Serve the curry over spaghetti, garnished with lemon.

Cooking Techniques

Spice Level: