Nonna's Kitchen - Bulgarian Breakfast
Recipe Information
Shopska Salad
Cultural Context
Originating from Bulgaria, Shopska Salad is a refreshing dish that showcases the vibrant flavors of the Balkans. Traditionally served in the summer, it reflects the region's agricultural bounty with fresh vegetables and tangy feta cheese. Today, it's enjoyed across Eastern Europe and has become a staple in many Mediterranean diets, celebrated for its simplicity and health benefits.
Chop all veggies in a bowl and add the sunflower oil and juice from the roasted red pepper. The juice will flavor the dressing of the salad.
Set aside, so all the flavours can blend together.
Sprinkle with feta at the end. In Bulgaria we usually grate the cheese and top with chopped parsley. I personally like the feta chunky. Your choice. Serve with breakfast.
Dietary
Allergens
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