Why the Dutch LOVE herring | The Netherlands’ Best Street Food

herring

🥗Healthier: mackerel

💰Cheaper: sardines

Mackerel is a healthier fat option, while sardines are more affordable.

pickling brine

🥗Healthier: sea salt solution

💰Cheaper: water with vinegar

Sea salt solution is lower in preservatives, while water with vinegar is cost-effective.

Catch fresh herring from the wholesaler.

Clean the herring by removing the guts, dorsal fins, skin, head, and bones.

Serve the fresh herring immediately after cleaning.

Eat the herring without pickles or onions to taste it first, then add pickles and onions later in the season.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens