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Mini Fiesta Frittatas Recipe | The Perfect Baon Recipe! | Yummy.ph

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Recipe Information

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Video-Specific Recipe

Mini Fiesta Frittatas

Cultural Context

Mini Fiesta Frittatas are a delightful twist on traditional frittatas, often enjoyed in Filipino households during breakfast or brunch. They encapsulate the vibrant flavors of the Philippines, incorporating local vegetables and proteins. These frittatas are not only easy to prepare but also versatile, allowing for various fillings based on seasonal ingredients. Today, they are popular in meal-prep circles for their convenience and can be found at gatherings, showcasing their adaptability in modern cuisine.

FilipinoPHmain
45 min
medium
6 servings
Servings4
8 large eggs
1/2 cup milk
1 cup cooked sausage (or ham)
1 cup red bell pepper, diced
1 cup zucchini, diced
1 cup cheddar cheese, shredded
1 teaspoon salt
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese lowers calories while maintaining flavor.

cooked sausage

🥗Healthier: turkey sausage

💰Cheaper: ground turkey

Turkey sausage is lower in fat and calories.

1

Whisk together eggs and milk in a bowl.

2

Add ham, red bell pepper, zucchini, cheese, salt, and black pepper to the egg mixture and mix well.

3

Preheat your oven to 375°F (190°C).

4

Pour the mixture into a greased cupcake pan.

5

Bake for 10 to 12 minutes until the frittatas are set in the center.

6

Let cool for a few minutes before using a rubber spatula to loosen them from the cupcake pan and transfer them to a plate.

Cooking Techniques

mixingbaking

Equipment Needed

muffin tinmixing bowlwhiskknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatariandairy-free

Allergens

milkeggs

Also Known As

Fiesta FrittatasMini Egg Muffins

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