24 Hours In Belgrade, Serbia #Gallivanting | CaribbeanPot.com

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds flavor with fewer calories.

In a bowl, mix the all-purpose flour, sugar, and salt.

In a separate bowl, whisk the eggs until frothy.

Combine the milk and coconut milk in a measuring cup.

Add the egg mixture to the flour mixture, stirring until smooth.

Gradually pour in the milk mixture while whisking to avoid lumps.

Let the batter rest for 30 minutes at room temperature.

Heat a non-stick skillet over medium heat until hot.

Melt a small amount of butter in the skillet, swirling to coat.

Pour a ladleful of batter into the skillet, tilting to spread evenly.

Cook until edges lift and the bottom is golden, about 2-3 minutes.

Flip the crêpe and cook for another 1-2 minutes until golden.

Transfer to a plate and repeat with remaining batter, adding butter as needed.

Fill crêpes with sliced mango, pineapple, and passion fruit.

Drizzle with lime juice and sprinkle with nutmeg before serving.

Dust with powdered sugar and garnish with fresh mint.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens