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Minis pains cétogènes très faciles. 1g de glucide net. Keto bread

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
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Un thé à Montréal

Recipe Information

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Video-Specific Recipe

Keto Baguette

Cultural Context

The baguette is a staple of French cuisine, traditionally made with wheat flour. This keto version substitutes almond flour to cater to low-carb diets while still aiming to replicate the iconic shape and texture. While it may not have the same crusty exterior as a traditional baguette, it offers a satisfying alternative for those adhering to ketogenic dietary restrictions. This recipe has gained popularity among health-conscious individuals and those looking to enjoy bread-like textures without the carbs.

FrenchFRother
45 min
medium
6 servings
Servings4
50g de poudre d'amandes
50 g de fromage crémeux
2 oeufs
1/2 c à c de levure chimique
2 c à s d'huile d'olive
1 peu de sel
un peu de crème de tartre

almond flour

🥗Healthier: coconut flour

💰Cheaper: sunflower seed flour

Coconut flour is lower in calories and absorbs more moisture.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a similar flavor profile with health benefits.

1

Preheat the oven.

2

In a mixing bowl, combine the almond flour, cream cheese, eggs, baking powder, olive oil, salt, and cream of tartar.

3

Mix until well combined.

4

Spoon the mixture into a baking mold.

5

Bake until golden and cooked through.

Cooking Techniques

mixingbaking

Equipment Needed

mixing bowlbaking mold

Spice Level:

🌶️🌶️🌶️

Dietary

ketogluten-freedairy-freeegg-free

Allergens

eggstree-nuts

Also Known As

Low-Carb BaguetteAlmond Flour Baguette
Local Name: Keto Baguette

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