【材料4つ】混ぜて冷やすだけ！タッパーそのまま巨大プリン作り方！ / 【syun cooking】

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness and can enhance flavor.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla bean provides a richer flavor.

caramel sauce

🥗Healthier: date syrup

💰Cheaper: homemade caramel

Date syrup is a natural sweetener with a unique taste.

Mix sugar with water for caramel and heat in the microwave at 500w for 3 minutes.

Add water and mix.

Pour into a container and let it set at room temperature.

Add 100ml of milk to gelatin and mix to hydrate.

Heat 500ml of milk in the microwave at 500w for 1 minute.

Beat the eggs and mix in the sugar.

Add the warmed milk and mix.

Heat the hydrated gelatin in the microwave at 500w for 30 seconds to dissolve.

Add the dissolved gelatin to the mixture and mix well.

Strain the mixture into a container.

Chill in the refrigerator for at least 3 hours to set.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens