ફરસાણ ની ખજૂર આંબલી ની ચટણી - Dates Tamarind Chutney Recipe - Khati Mithi Chatni - Chutney recipe

jaggery

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with fewer calories.

black salt

🥗Healthier: sea salt

💰Cheaper: table salt

Sea salt offers a similar flavor profile.

tamarind pulp

🥗Healthier: apple cider vinegar

💰Cheaper: lemon juice

Apple cider vinegar mimics the tangy flavor.

Combine dates, jaggery, and tamarind in a blender.

Add powdered sugar, water, black salt, regular salt, dhaniya jeera powder, sooth powder, hing, and red chilly powder to the blender.

Blend until smooth, adjusting water as needed for consistency.

Taste and adjust sweetness or seasoning if desired.

Transfer chutney to a serving bowl.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary