How to make Brunswick Stew with Adams Roadside BBQ

barbecue sauce

🥗Healthier: homemade barbecue sauce

💰Cheaper: ketchup

Homemade sauce can reduce sugar and additives.

vegetable broth

🥗Healthier: low-sodium vegetable broth

💰Cheaper: water with seasoning

Water with seasoning is more cost-effective.

green beans

🥗Healthier: fresh green beans

💰Cheaper: canned green beans

Canned beans are often cheaper and easier to find.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: instant mashed potatoes

Instant potatoes save time and cost.

Start with 2 pounds of crushed tomatoes and pour them into a large pot.

Add 2 pounds of corn and mix it in.

Next, add 3 pounds of chopped barbecue into the pot.

Add 2 pounds of pulled chicken, ensuring it's in good chunky pieces.

Add frozen green beans and butter beans to the mix.

Season with salt and pepper to taste.

Add about 2.5 cups of ketchup for sweetness.

Pour in about 3.5 cups of water to clean out the tomato can and stir everything together.

Add potatoes to the pot and let them cook with the other ingredients.

Stir slowly and let the mixture simmer for about 2 hours, stirring occasionally.

Halfway through, add a splash of vinegar-based barbecue sauce or hot sauce to taste.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary