Use Pantry Staples to make my Best-Ever Banana Bread recipe | Bakealong

all-purpose flour

🥗Healthier: whole wheat flour

More nutritious option.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Lower in saturated fat.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Natural sweetener.

Mix together whole wheat flour and all-purpose flour in a bowl.

Blend old-fashioned oats in a food processor to make them finer, resembling quick cooking oats.

Add a mix of raw sugar and white sugar to the dry ingredients.

Incorporate baking powder and baking soda into the dry mixture.

Add salt to the dry ingredients and mix well.

In a separate bowl, combine wet ingredients: milk, canola oil, and vanilla extract.

Mash three ripe bananas using a food processor or a fork until smooth.

Combine the wet ingredients with the dry ingredients and mix until just combined.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens