Banana Bread 🍌Super Moist! No mixer needed. Sweet Bread

all-purpose flour

🥗Healthier: whole wheat flour

More nutritious option.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Lower in saturated fat.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Natural sweetener.

Preheat the oven to 350°F (175°C).

In a bowl, mash the ripe bananas until smooth.

In another bowl, mix the melted butter with sugar, eggs, and vanilla essence.

Add the milk to the wet mixture.

Combine the banana mixture with the wet ingredients.

In a separate bowl, whisk together flour, baking soda, baking powder, salt, and cinnamon powder.

Gradually add the dry ingredients to the wet mixture, stirring until just combined.

Pour the batter into a greased loaf pan.

Bake for about 50 minutes or until a toothpick comes out clean.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens