Gaz Pistachio Nougat Recipe

Cultural Context

Gaz is a traditional Persian nougat that has its roots in the city of Isfahan. Known for its chewy texture and nutty flavor, it is often enjoyed during festive occasions and celebrations. This delightful treat showcases the rich culinary heritage of Iran, where sweets play a significant role in hospitality. Today, Gaz is enjoyed not only in Iran but also by Persian communities around the world, often made with variations in nuts and flavorings to suit diverse palates.