gâteau 🍰 au citron 🍋 recette en 5 minutes facile et rapide ❗

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil reduces saturated fat while maintaining moisture.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar offers a lower glycemic index.

Preheat the oven.

In a mixing bowl, combine the 3 eggs, 1/2 tasse d'huile végétale, 1 tasse du lait, 1 cuillère de zeste de citron, 4 cuillères de jus de citron, and cake.mix mélange à gâteau. Mix until well combined.

Pour the batter into a greased cake pan and bake until golden.

For the cream, in a saucepan, combine 300ml du lait, 1 cuillère à café de zeste de citron, 4 cuillères à soupe de jus de citron, 2 œufs, 60g de sucre, and 30g fécule de maïs (maizena). Cook over medium heat until thickened, stirring constantly.

Remove from heat and stir in 25g of butter until melted.

Allow the cake to cool, then top with the cream, some slices of lemon, and nuts for decoration.

Cooking Techniques

Spice Level:

Dietary

Allergens