🇬🇾 Banana Milk Shake 🇬🇾
Recipe Information
Banana Milk Shake
Cultural Context
The Banana Milk Shake is a beloved treat in Guyana, often enjoyed as a refreshing beverage in the tropical heat. Its simplicity and the use of fresh bananas highlight the abundance of this fruit in the region. In modern times, variations have emerged globally, with many adding different flavors or ingredients to create unique twists on this classic drink.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
milk
🥗Healthier: almond milk
💰Cheaper: water
Almond milk reduces calories while maintaining creaminess.
ice cream
🥗Healthier: frozen yogurt
💰Cheaper: whipped cream
Frozen yogurt is lower in calories and fat.
Add the overripe banana to the blender.
Pour in the sweetened condensed milk.
Add the evaporated milk to the blender.
Grate some fresh nutmeg into the blender.
Add a little bit of essence to the blender.
Cover the blender and blend until smooth puree consistency is achieved.
Adjust sweetness by adding more condensed milk if desired.
Adjust thickness by adding more evaporated milk if desired.
Chill the milkshake in the fridge for about 4 hours.
Pour the milkshake into a cup.
Garnish with freshly grated nutmeg, a stick of cinnamon, and a freshly picked mint leaf.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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