PUDIN DE PAN 🇩🇴 DOMINICAN SPICED BREAD PUDDING

heavy cream

🥗Healthier: coconut milk

💰Cheaper: evaporated milk

Coconut milk provides a rich flavor with fewer calories.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor profile.

butter

🥗Healthier: margarine

💰Cheaper: vegetable oil

Margarine reduces saturated fat while maintaining moisture.

raisins

🥗Healthier: dried cranberries

💰Cheaper: chocolate chips

Dried cranberries add a tart twist and are often less expensive.

Mix the eggs with half a cup of milk, strain to remove undissolved parts, and set aside.

In a pot, mix the remaining milk with vanilla, cinnamon, ginger, cloves, salt, and sugar. Heat over low heat, then add the bread and raisins, stirring until soaked. Add butter and stir until melted. Remove from heat.

Combine the soaked bread mixture with the egg mixture and stir quickly until well combined. Set aside.

Grease a 6-cup baking pan with butter and sprinkle with sugar. Pour the bread mixture into the pan without disturbing the sugar coating. Preheat the oven to 400°F (200°C).

Bake for 35 minutes or until a toothpick inserted comes out clean.

Let cool to room temperature, then carefully release from the mold and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens