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Ricetta: Carbonara alla 'Nduja

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
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Un Babbo in cucina con Simone Volpi

Recipe Information

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Video-Specific Recipe

Spicy Pasta Carbonara

ItalianITmain
30 min
medium
2 servings
Servings4
50 gr. 'Nduja
50 gr. Pecorino romano
1 Uovo
Pepe Q.b.
1

Cook the 'Nduja in a pan until it melts.

2

Add the cooked pasta to the pan with 'Nduja and mix well.

3

In a bowl, beat the egg and mix with grated Pecorino romano and pepper.

4

Combine the pasta with the egg mixture off the heat to create a creamy sauce.

Equipment Needed

Set padelle TogananaPadella Toganana grandeGrattugia 4 lati Lagostina

Spice Level:

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Dietary

pescatarian
Local Name: Pasta alla Carbonara piccante

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