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Authentic Omani Chai With Zafran Mix l Arabic Saffron Tea Recipe ✨️

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Omani Chai with Zafran Mix

Cultural Context

Omani Chai, or Karak, has its roots in the Indian subcontinent but has become a staple in Oman, often enjoyed during gatherings and celebrations. The addition of saffron elevates this tea, making it a luxurious treat that reflects Oman's rich cultural heritage. Today, Omani Chai is cherished not just in Oman, but across the Gulf region, with variations that showcase local flavors and ingredients.

OmaniOMdrink
30 min
easy
4 servings
Servings4
1 cup water
2 tablespoons black tea leaves
2 tablespoons sugar
4 cups milk
1 pinch saffron strands
3 cardamom pods
2 cloves
1 cinnamon stick
1 teaspoon fennel seeds

saffron strands

💰Cheaper: turmeric

Turmeric offers a similar color but is more affordable.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a cost-effective base.

sugar

🥗Healthier: honey

💰Cheaper: stevia

Honey provides natural sweetness, while stevia is a low-cost alternative.

black tea leaves

🥗Healthier: green tea

💰Cheaper: tea bags

Green tea offers health benefits, while tea bags are often less expensive.

1

Boil 1 cup of water in a saucepan.

2

Add 2 tablespoons of black tea leaves to the boiling water.

3

Stir in 2 tablespoons of sugar and mix well.

4

Let the tea leaves and sugar boil for 2 to 2.5 minutes.

5

Pour in 4 cups of boiled and cooled milk.

6

Boil the mixture for an additional 4 to 5 minutes, stirring to create a creamy texture.

7

Add a pinch of saffron strands to the tea.

8

Strain the tea into cups, discarding the solids.

Cooking Techniques

brewinginfusing

Equipment Needed

saucepanstrainer

Spice Level:

🌶️🌶️🌶️

Allergens

nuts

Also Known As

Karak ChaiOmani Tea

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