Cheesy Ham Toast l How to Make Easy Cheesy Ham Toast
Recipe Information
Cheesy Ham Toast
Cultural Context
Cheesy Ham Toast is a beloved snack in the Philippines, often enjoyed for breakfast or as a quick meal. This dish reflects the Filipino love for sandwiches, combining simple ingredients like ham and cheese with local flavors. It is commonly made at home and is a popular choice in cafes, showcasing the Filipino penchant for cheesy, savory snacks.
cheese
🥗Healthier: low-fat cheese
💰Cheaper: processed cheese
Low-fat cheese reduces calories while maintaining flavor.
ham
🥗Healthier: turkey ham
💰Cheaper: bologna
Turkey ham is lower in fat, while bologna is often cheaper.
butter
🥗Healthier: olive oil
💰Cheaper: margarine
Olive oil is healthier, while margarine is often less expensive.
mayonnaise
🥗Healthier: Greek yogurt
💰Cheaper: sour cream
Greek yogurt adds creaminess with fewer calories.
In a bowl add 2 eggs, salt and sugar. Beat well.
Put loaf bread in a plate then put slice of cheese on top.
Add slice of ham on top of cheese then top with loaf bread. Press bread.
Dip bread in egg mixture.
Melt butter in a pan.
Toast bread over low heat until golden brown on both sides.
Serve hot!
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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