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এক কাপ আটা আর ডিম দিয়ে খুবই মজার বিকেলের নাস্তার রেসিপি। 5 Miniutes Snacks Recipe। moglai recipe

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Recipe Information

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Video-Specific Recipe

Moglai Paratha

Cultural Context

Moglai Paratha is a beloved dish from Bangladesh, rooted in Mughal culinary traditions. It reflects the rich flavors and techniques brought by the Mughal Empire, combining spiced meat with flaky bread. Traditionally enjoyed during special occasions, it has become a popular street food, showcasing the fusion of flavors that characterize Bangladeshi cuisine.

BangladeshiBDmain
60 min
medium
4 servings
Servings4
1 cup all-purpose flour
2 tablespoons cooking oil
salt to taste
2 eggs
chopped onions
green chilies

minced meat

🥗Healthier: chicken breast

💰Cheaper: tofu

Tofu provides a vegetarian option that is budget-friendly.

ghee

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil offers a healthier fat option, while vegetable oil is more economical.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt has less sugar and more protein.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers add flavor without heat, while jalapeños are often cheaper.

1

Mix 1 cup of all-purpose flour with salt and 2 tablespoons of cooking oil for 1-2 minutes until well combined.

2

Gradually add water to form a dough, kneading until it becomes soft.

3

Cover the dough and let it rest for 5 minutes.

4

In a bowl, beat 2 eggs with salt to taste, then mix in chopped onions and green chilies.

5

Knead the rested dough again for 1 minute.

6

Divide the dough into two portions and shape them into balls.

7

Roll out each ball into a medium-sized flatbread.

8

Spread half of the egg mixture on top of the rolled-out dough.

9

Fold the edges of the dough over the filling to seal it.

10

Heat a frying pan with sufficient oil and fry the stuffed dough until golden brown on both sides.

Cooking Techniques

mixingkneadingfryingsautéing

Equipment Needed

frying panrolling pinbowlknife

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyegg

Also Known As

Mughlai ParathaMoghlai Paratha

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