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CIALDINE di PARMIGIANO - ANTIPASTO SUPER ORIGINALE❤️🧀

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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GialloZafferano
GialloZafferano
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Recipe Information

Recipe Available
Video-Specific Recipe

Parmesan Cheese Cups

Cultural Context

Parmesan cheese cups, or crisps, are a delightful Italian appetizer that showcases the rich, nutty flavor of parmesan. Traditionally enjoyed as a snack or served with cocktails, these cheese cups are easy to make and add a touch of elegance to any gathering. Their popularity has spread beyond Italy, becoming a favored treat in various cuisines around the world, often enjoyed for their satisfying crunch and versatility.

ItalianITappetizer
20 min
easy
4 servings
Servings4
parmesan cheese
black pepper
herbs
garlic powder
paprika
cayenne pepper
salt

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano is a more affordable cheese with a similar flavor profile.

1

Grate the Parmigiano Reggiano.

2

Place 25 g of grated cheese in small rounds on a baking sheet.

3

Bake until the cheese is melted and golden brown.

Cooking Techniques

gratingmixingbaking

Equipment Needed

baking sheet

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milk

Also Known As

Parmesan CrispsCheese Crisps
Local Name: Coppette di Formaggio Parmigiano

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