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Baked Goat Cheese and Lobster Ravioli | My Version of the Viral TikTok Baked Feta Pasta

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Baked Goat Cheese and Lobster Ravioli

Cultural Context

Originating from Italy, ravioli is a beloved pasta dish that showcases regional ingredients and culinary traditions. The combination of lobster and goat cheese elevates this dish, making it a luxurious option for special occasions. Today, variations of ravioli are enjoyed worldwide, often filled with seasonal ingredients and served with diverse sauces.

ItalianITmain
45 min
medium
4 servings
Servings4
2 1/2 Cups of Cherry Tomatoes
2 Tbsp Olive Oil
1 Tsp Salt
1 Tsp Pepper
1 Tsp Minced Garlic
1 Pound Goat Cheese
1/2 Tsp Red Pepper Flakes
2 Tbsp Fresh Basil
1

Preheat the oven to 400 degrees.

2

In a baking dish, combine cherry tomatoes, olive oil, salt, pepper, minced garlic, red pepper flakes, and goat cheese.

3

Bake for 30 minutes.

4

Add your choice of pasta to the baked mixture.

Spice Level:

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Allergens

milkshellfishgluten

Also Known As

Baked Goat Cheese and Lobster Ravioli
Local Name: Ravioli al formaggio di capra e astice al forno

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