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Instant Pot Oatmeal Recipe

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Veronika's Kitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

Overnight Instant Pot Oatmeal Porridge

AmericanUSbreakfast
20 min
easy
4 servings
Servings4
2 cups rolled or steel cut oats
2-3 cups milk (plant based or dairy)
2-3 cups water
2 tablespoons honey or maple syrup
1

Put 2 cups rolled oats in the Instant Pot. Add 2 cups milk (dairy or plant based) and 2 cups water.

2

Close the lid and make sure that the venting knob is turned to 'SEAL'.

3

Cook on Manual High Pressure for 4 minutes, then do a quick pressure release.

4

Then open the lid and stir the oatmeal. I like to add 2 tbsp honey or maple syrup and stir.

5

Add your favorite toppings and your delicious breakfast is ready!

6

Put 2 cups steel cut oats in the Instant Pot. Add 3 cups milk (dairy or plant based) and 3 cups water.

7

Close the lid and make sure that the venting knob is turned to 'SEAL'.

8

Cook on Manual High Pressure for 5 minutes, then do a quick pressure release.

9

Then open the lid and stir the oatmeal. I like to add 2 tbsp honey or maple syrup and stir.

10

Add your favorite toppings and your delicious breakfast is ready!

Equipment Needed

Instant Pot

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

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